Back in Rome, Italy, I instantly fell in love with potato pizza, where pizzas do not necessarily need cheese or meat. And I’m also a massive fan of potatoes and much more potatoes [Ed. note: Who isn’t?! Loonies!]. So instead, we’ve decided to make our own potato pizza from scratch.
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Potato pizza, ‘cause you can never have too many carbs on one plate! reblogged from
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